Olive Vinegar

Naturally Fermented Olive Vinegar (500 ml)

Havrano Olive Vinegar is made from 100% natural olives, slowly fermented the traditional way — with nothing added. The result is a distinctive vinegar that brings natural depth and versatility to the kitchen.

What makes it special

• 100% olives, naturally fermented — no additives, preservatives or colourings.
• Small-batch & handcrafted — made slowly, the traditional way.
• Distinctive taste — mild, smooth and earthy.
• Bottled in recyclable glass to protect freshness and aroma.

How to use it

• Whisk into vinaigrettes and salad dressings.
• Add a splash to marinades, sauces and slow-cooked dishes.
• Stir a spoonful into water or sparkling water for a refreshing drink.

Origin & quality

• Made in Turkey — from Havran, Balıkesir.
• Certified — produced under HACCP and ISO 22000 food-safety standards.
• Contents: 500 ml.

Discover the natural character of Havrano Olive Vinegar — order yours today.